Reporting to Head Chef/Sous Chef

Full Time Contract - 45 hours per week

Salary: £39,710 per year with paid overtime and other benefits

Job Purpose:

To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food production, helping senior chefs to maintain highest quality in the day-to-day operations of the kitchen

Key Responsibilities:

To follow & execute ...

ZIPC1_UKCT