Pastry Sous Chef

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Job Description

About Gaia

Gaia is a refined Mediterranean restaurant celebrated for its elegant simplicity, seasonal ingredients, and exceptional attention to detail. Our pastry offering reflects the same philosophy: clean flavours, beautiful presentation, and uncompromising quality.

We are now looking for a Pastry Sous Chef to join Gaias back-of-house team and support xbpsjku the delivery of an outstanding pastry program

Make your application after reading the following skill and qualification requirements for this position.

Please click on the apply button to read the full job description

Location:
Charing Cross
Job Type:
PartTime
Category:
Catering And Hospitality

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