Senior Chef De Partie wanted for this well-established 2 AA Rosette, Japanese restaurant based in Central London. You will be working closely with the Head Chef who is from a fine dining background to source the freshest ingredients and create dishes that combine both traditional Japanese cuisine with modern European. Senior Chef De Partie Japanese cuisine 2 AA Rosette Central London £42,000 per annum 3.5 days on and 3.5 days off per week Fine dining Structured development plan Immediate start available for the right candidate You will be given the opportunity for you to add your own dishes to the menu and there is a structured development plan in place for junior chefs. TPBN1_UKCT