Sommelier

New Yesterday

Other p At SOURCE at the Gilpin, excellence is not just expected - it’s celebrated. We’re seeking a Sommelier with exceptional wine knowledge, refined service skills, and a passion for pairing world-class wines with unforgettable cuisine. Led by Executive Head Chef Ollie Bridgwater (formerly of The Fat Duck), SOURCE at the Gilpin offers a Michelin-starred, 4 AA Rosette experience rooted in exquisite produce, bold flavours, and precise execution. /p br Apply now, read the job details by scrolling down Double check you have the necessary skills before sending an application. br p /p p strong Your Role as Sommelier: /strong /p ul li p Curates and manages an award-winning wine list, alongside the Senior Sommelier. /p /li li p Guides guests through thoughtful, personalised wine pairings. /p /li li p Collaborates closely with chefs to enhance the tasting experience. /p /li li p Trains and inspires the front-of-house team in wine service and knowledge. /p /li li p Maintains cellar inventory and supplier relationships with precision. /p /li li p Contributes to a culture of excellence, learning, and genuine care. xgfakrv /p /li li p Uphold the highest standards of etiquette, presentation, and professionalism. /p /li /ul
Location:
Bradford
Job Type:
FullTime

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