At Senza Fondo, the table is where life happens. Elbows on the wood. Glasses raised. Plates piled high. Its not just dinner its a feeling you never want to end. Were looking for a Sous Chef who cooks with heart and leads with soul, someone who understands that every dish is part of a story, a memory in the making. At Senza Fondo, food brings people together, and we take that seriously. We are an independent with big plans. Benefits: A creative, collaborative kitchen culture. Paid overtime Private medical insurance. 50% staff discount. Paid day off on your birthday. Development opportunities, our head chef was our sous chef. Staff parties. Staff trips. Pension. A chance to be part of something meaningful. What Youll Be Doing: Support the Head Chef in leading a tight, talented kitchen team Deputise in the head chef's absence Ensure every plate reflects our passion for bold, honest, beautiful food Always take pride in prep, execution, and keeping standards high Help shape seasonal menus and daily specials with fresh ingredients Helping develop our team of hungry CDPs Keep the kitchen running smoothly, even when its loud and lively like our dining room Supporting our slick front of house team to ensure our guests keep taking videos and coming back! Who You Are: Experienced in a busy, quality-driven kitchen (2+ years as Sous Chef or CDP) Passionate about food, people, and creating something memorable Calm under pressure, organized, and a natural team leader Comfortable with service, stock, compliance and kitchen admin Flexible, dependable, and hungry to grow If you are ready to take on a challenging and rewarding role as our next Sous Chef in one of Londons newest and buzziest itailan restaurants, wed love to hear from you. Apply now to join our team and be part of something extraordinary. We are an equal opportunity employer. We welcome and value a diverse workforce, create an inclusive culture and encourage applications from all qualified individuals. Applicants must have the right to work in the UK. '' Outstanding food and friendly, attentive service. We originally saw a review of the bottomless lasagna on TikTok, which we both had and it was fantastic. So creamy, cheesy and smooth. Theres plenty more on the menu too, and the lunch sandwiches they serve through a hatch earlier in the day also looked stupendously good. '' '' The thing that really made our visit perfect was the staff. It was busy but nothing was too much trouble, we had a really nice personal greeting at the door and were wished a happy anniversary and given a couple of free glasses of Prosecco. The staff are friendly, chatty but never intrusive and there was no awkwardness or delay when asking for the next plate of bottomless lasagna heaven. ''

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