Sous Chef, Monday - Friday
New Yesterday
The primary purpose of the Sous Chef role is to support the Head Chef and Culinary Team within our London Bistro office in Bank. The Sous Chef assists in the day to day operations of the corporate kitchen, ensuring the consistent delivery of high-quality, nutritious, and well-presented food for office staff and guests. This role is integral to maintaining operational efficiency, organisation, and ...
ADZN1_UKCT
- Location:
- City Of London
- Salary:
- £40,000
- Job Type:
- FullTime
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