Sous Chef Monday-Friday

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Job Description

Sous Chef



Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.
Rate of pay: £40,000 - £45,000 per annum
Working pattern: Monday to Friday 40 hours - 6.30/6.45am - 3/3.30pm
Location: EC2M 4UJAt Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give xbpsjku them the chance to shine and unlock their potenti

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Location:
Charing Cross
Job Type:
FullTime
Category:
Catering And Hospitality

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