Sous Chef - Seasonal, Fire-Led Kitchen - Fine Dining

17 Days Old

Sous Chef - Paid Overtime Contemporary Open-Fire Kitchen Location: Central London Salary: Up to £39,000 + Paid Overtime We're looking for a talented and motivated Sous Chef to join a stunning, ingredient-led restaurant in the heart of London. The venue celebrates fresh, seasonal produce and live-fire cooking - delivering bold, simple dishes in an open kitchen environment that blends theatre with authenticity. As Sous Chef, you'll play a key role in leading the kitchen team day-to-day, supporting the Head Chef with service, prep, and training, and ensuring consistently high standards across every plate. This is an incredible opportunity to join a respected, international hospitality brand known for its passion, culture, and people-first approach. What's on offer: * Competitive salary around £40,000 based on a 40 hour week * Paid overtime and fair working hours * A positive, professional working culture - no shouty kitchens here * Fresh, seasonal ingredients and a focus on quality over quantity * Opportunities to grow and develop within an expanding group
If you're ready to join a kitchen that values quality, teamwork, and work-life balance, apply now and we'll be in touch ............
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Location:
City Of London
Job Type:
PartTime

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