Sous Chef
New Today
Job Description
Job Summary
To prepare food items as assigned and in accordance with recipes and complying with Company and Hotel policies, procedures and standards to meet customers satisfaction.
KEY DUTIES &RESPONSIBILTY
- To ensure that all dishes are prepared consistently and according to standard recipes.
- To prepare list of product/food items required for the next day and submit to the Chef in charge.
- To prepare ...
ZIPC1_UKCT
- Location:
- High Wych
- Job Type:
- FullTime
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