Sushi demi Chef de Partie

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Sushi Demi Chef de Partie Los Mochis London City
Los Mochis City is seeking a talented Sushi Demi Chef de Partie to join our world-class kitchen team. Located on the rooftop of 100 Liverpool Street, our flagship venue offers a stunning 14,000 sq ft dining space with a 3,000 sq ft terrace overlooking the City skyline.
Our unique concept blends the bold flavours of Mexico with the precision and elegance of Japan, creating an innovative dining experience unlike any other. As a Sushi Demi Chef de Partie, you will support the sushi section in delivering outstanding dishes, ensuring high standards of flavour, consistency, and presentation.
About Us From Tokyo to Tulum, Los Mochis is the pioneer of Mexican-Japanese cuisine, combining vibrant ingredients, cutting-edge culinary techniques, and unparalleled hospitality. Our kitchen brigade is at the heart of our success, pushing boundaries while maintaining excellence across every section.
The Role As Sushi Demi Chef de Partie, you will work closely with the Sushi Chef de Partie, Sous Chef, and wider kitchen team to support the smooth running of the sushi section. This role is ideal for a passionate and ambitious chef looking to develop their skills and progress within a fast-growing restaurant group.
Key Responsibilities Support the sushi section during service, ensuring consistency and quality
Assist in preparing sushi, sashimi, and other raw dishes to brand standards
Maintain organisation and mise en place on your section
Uphold strict food hygiene, health & safety and HACCP standards
Ensure proper handling and storage of fish and seafood
Assist with stock control and minimise waste
Work efficiently in a fast-paced, high-volume kitchen environment
Learn from senior chefs and actively develop your skills
Contribute positively to a strong team culture
Requirements & Skills Previous experience as a Demi Chef de Partie or Commis Chef in a high-quality kitchen
Basic knowledge or strong interest in sushi and Japanese cuisine
Good knife skills and willingness to learn fish preparation
Passion for cooking with strong attention to detail
Good organisation and ability to work under pressure
Strong teamwork skills with a positive attitude
Desire to grow and progress within an ambitious restaurant group
Full right to work in the UK (pre-settled or settled status if applicable)
Benefits Include Private medical insurance after probation
Paid sick leave
Study support scheme for career development
Free meals while on duty
50% off dining when visiting Los Mochis with family & friends
Career progression within an expanding restaurant group
Supportive, people-focused culture
If you are a motivated and passionate Sushi Demi Chef de Partie looking to grow your career in one of Londons most exciting restaurant concepts, this is your opportunity to be part of something special.
Join Los Mochis City and help us deliver unforgettable dining experiences inspired by Mexico and Japan.
Los Mochis is an equal opportunity employer committed to diversity and inclusion

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Location:
London
Job Type:
FullTime

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