Bartender

New Yesterday

Buvette is a globally recognised, French-inspired all-day concept founded by James Beard Award-winning chef Jody Williams in New Yorks West Village. The word Buvette refers to a gathering place with friends a neighbourhood gem, or an extension of home. Jody often describes Buvette as a gastroteque: a creative expression of great gastronomy made in-house, where almost everything is prepared from scratch, down to cocktail bitters and many of the small details that shape the guest experience.
Buvette is not just a venue, but a guest journey that lingers long after the visit. It blends the atmosphere of an elegant old-world café with the casual, relaxed feel of a neighbourhood eatery. Interiors are carefully considered, celebrating nostalgia and the character of well-worn antique pieces, each with its own story. Buvette is dedicated to simply enjoying food at any time of day from breakfast and coffee through to lunch, evening drinks, and intimate late suppers.

The menu centres around comforting, produce-led small plates, using some of the best locally sourced ingredients to support regional suppliers and independent producers. Service is designed to be efficient, warm, and highly considered, ensuring quality is never compromised.

Opening in London, Buvette brings this globally recognised concept to the city, joining a family of international locations including New York, Paris, Tokyo, and Seoul. We are now building an exceptional opening team to help bring this iconic concept to life.
BARTENDER OPENING TEAM As a Bartender, you will prepare drinks to specification and support service across wine, cocktails, coffee, and service beverages.
Key Responsibilities
Preparing drinks to specification and quality standards
Supporting service to both bar and floor
Maintaining organisation and cleanliness behind the bar
Assisting with stock, prep, and service setup
Engaging positively and professionally with guests
Able to work rotating shift patterns which includes earlies and lates
About You
Minimum 1 year bar or hospitality experience preferred
Interest in cocktails, wine, and café service
Strong organisation and teamwork skills
Positive and professional attitude
Comfortable working in fast-paced services
Salary & Benefits
Up to £17 per hour (a combination of basic salary and service charge)
Industry-leading staff perks
Expected Start Date: Mid-April
Equality Statement
Buvette London is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all team members.

TPBN1_UKCT
Location:
London
Job Type:
FullTime

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