Commis Chef/Demi Chef de Partie

11 Days Old

We are recruiting on behalf of an independent, award-winning restaurant for a Commis Chef, or Demi Chef de Partie to join their kitchen team based in Harpenden. This is an excellent opportunity for a passionate and driven chef looking to develop within a professional kitchen focused on quality, seasonal British produce. The Role Supporting day-to-day kitchen operations
Preparing and presenting dishes to a high standard
Maintaining excellent hygiene and food safety standards
The Ideal Candidate Confident knife skills and strong kitchen fundamentals
Previous experience in a Michelin-starred or Rosette-awarded kitchen
Passionate about cooking and eager to learn
Reliable, positive, and able to work well within a team
Minimum 2 years kitchen experience
Details Full-time, permanent
Salary: £28,000£32,500 per year
Hours: Wednesday eveningSunday lunch (Monday & Tuesday off)
Benefits Company pension
Free or discounted meals
Employee discounts
Free parking and good transport links
This role offers genuine progression for chefs looking to grow in a high-quality, well-run kitchen.
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Location:
Harpenden
Salary:
£30,000
Job Type:
PartTime
Category:
Hotel, Catering & Cleaning

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