Location: Park Plaza County Hall London, United KingdomSalary: Up to £17/hour (rate inclusive of TRONC)Food and Beverage Supervisor/Team LeaderatPark Plaza County Hall London HotelAtPark Plaza County Hall London Hotel,first-class service and delicious food and drinks are every bit as important to the hotel experience as a great night's sleep. That is why your contribution as ourFood and Beverage Team Leaderis so important.As the friendly face of the399 guest bedrooms, 7 Meeting and Events (M&E) spaces, Atrio Restaurant and Bar, and In-Room Diningat the stylishPark Plaza County Hall London Hotel, ideally located just south of Westminster Bridge overlooking the River Thames with spectacular views across London.As ourFood and Beverage Team Leader,you will lead by example, demonstrating to the rest of the team how to deliver a memorable experience to our guests.As ourFood and Beverage Team Leader, you will receive:Salary:£14.89 per hour plus Service Charge -Up to £17/hour (rate inclusive of SC)SubsidisedTravelarrangements after midnightHeavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)50% F&B discount at our restaurants and bars (for your whole party)Two wellness days per year, meaning all team members start with 30 days of holiday per year – including bank holidays, increasing with years of service!Two free meals per day - including days off if you wish to come in!Access to 40% of your pay before payday through Wagestream!Recommend a Friend scheme - £750BenefitHub – Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas.Vitality at work scheme with great gym discounts & moreRide to Work Scheme & free local cycling lessonsTravel season ticket loans (if applicable)24/7 access to our Employee Assistance ProgrammeRotas published at least two weeks in advance (if applicable)Uniforms provided (if applicable) & free dry cleaningAnnual Staff parties and eventsWe are looking for ourFood and Beverage Team Leader, who:Ensures our Florentine Trattoria runs smoothly, delivering memorable experiencesCan inspire, coach and mentor F&B team membersFully flexible to support the hotel’s whole F&B-related operations whenever required (Mainly evening shifts)Is passionate about exceeding guests’ expectationsHas previous experience as aF&B Supervisor,F&BTeam Leader,Bar SupervisororHead Waiter/Waitressin a hotelRenowned for creating memorable moments, Park Plaza caters to both leisure and business travellers with stylish guest rooms and versatile meeting facilities, which are perfectly complemented by award-winning restaurants and bars. #J-18808-Ljbffr