Hit Apply below to send your application for consideration Ensure that your CV is up to date, and that you have read the job specs first. JOB PURPOSE Leading food quality standards & operations in GAIL’s. Ensuring exceptional quality across our food range & driving operational excellence, ABOUT THE ROLE Lead the charge in elevating and protecting exceptional food quality across GAIL’s. Shape and maintain the standards, systems and processes that ensure consistency as we grow. Drive operational excellence through innovative ways of working and future-ready kitchen design. Ensure initiatives, standards and guidance are consistently executed across all bakeries. Act as the guardian of GAIL’s food craft—scaling quality without compromise. Play a key role in enhancing food operations to support sustainable growth and expand our impact. ARE YOU THE MISSING INGREDIENT Working with the launch team to streamline our current processes. Working with the property team as the go to team member in the food team. xehkeey Assess the commercial impact of trials on a regular basis reporting on findings and next steps recommendations. Tenacious to see a problem through to permanent resolve Excellent communicator both verbally and written High level of attention to detail Committed to a job well done Excellent Excel & systems knowledge A love for food BENEFITS BAKED IN Free food and drink when working 50% off food and drink when not working 33 days holiday (inclusive of bank holidays) Discounts and Savings from high-street retailers and restaurants 24 hour GP service Cycle to work scheme Maternity leave (enhanced) Electric car scheme Buy & Sell holiday Development programmes for you to RISE with GAIL’s