Pastry Senior Chef de Partie

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Job Description

Reporting to Head Chef/Sous Chef

Full Time Contract - 45 hours per week

Salary: £39,710 per year with paid overtime and other benefits

Job Purpose:

To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food production, helping senior chefs to maintain highest quality in the day-to-day operations of the kitchen

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Key Responsibilities:

To follow & execute

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Location:
Charing Cross
Job Type:
FullTime
Category:
Catering And Hospitality

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