AWARD-WINNING. GROWTH-FOCUSED. INDEPENDENT. CREATIVE LEEWAY Whats in it for you? Salary of up to £35,000 Tronc ranging from £5,000-£10,000 Regular supplier trips (UK + abroad) Discount across multiple premium venues Team meals on shift Staff accommodation available Career progression through internal development programme Wine at cost Cycle to work scheme Charity day off every year Who are they? An award-winning, independently owned hospitality group with a strong local presence and a clear mission: to make people happy. With a portfolio of premium venues across the region, theyre known for outstanding guest experience, team culture, and their commitment to quality, sustainability, and progression. What Youll Be Doing Lead the floor with confidence and professionalism Support daily operations and ensure smooth service delivery Inspire and motivate your team through clear communication and positive leadership Proactively manage guest needs and resolve feedback effectively Collaborate closely with the kitchen and senior team to maintain high standards Contribute to a strong, values-driven team culture Take ownership of service flow, consistency, and guest satisfaction Sound great? Please apply below. Not for you?We will help you with your next move. Get in touch via our website. We are Sixty Eight People. Through people, we will revolutionise our industry!

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