Senior Sous Chef | Fine Dining French Restaurant

25 Days Old

Senior Sous Chef | Fine Dining French Kitchen | London |£50,000-£55,000 | 48 Hours
We're looking for a Senior Sous Chef ready to take a leading role in a refined fine dining French kitchen . This is a produce-led, technically focused environment where precision, consistency, and strong leadership are essential.
Working closely with the Head Chef, you'll help drive the kitchen forwardoverseeing service, supporting the brigade, and ensuring every plate meets the exacting standards expected of a serious French restaurant. This is a role for someone who thrives on responsibility and wants to help shape a high-performing team.
You'll be a key figure in the day-to-day running of the kitchen: mentoring junior chefs, maintaining standards across sections, and stepping in to lead service when required. The environment is professional, structured, and built around respect for craft and team development.
What You'll Get:
Up to £55,000 per annum
48-hour week in a professional, quality-driven kitchen
Work with exceptional seasonal produce and classic French technique
A senior leadership role within a strong brigade
A kitchen culture built on respect, discipline, and development
What We Need:
Proven experience as a Senior Sous Chef or established Sous Chef in a fine dining environment
Strong foundation in French cuisine and classical technique
Confidence running service and supporting the Head Chef with daily operations
Natural leadership skills with the ability to develop and motivate a brigade
Calm, organised approach with high standards and attention to detail
If you're a Senior Sous Chef looking to play a leading role in a serious French kitchen that values skill, discipline, and progression, we'd love to hear from you.

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Location:
Islington
Job Type:
PartTime

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