Senior Sous Chef

14 Days Old

This is a fantastic opportunity for a Senior Sous Chef to work within this well-respected Founder led vibrant restaurant in East London with quick progression to Head Chef.
48 hours/5 shifts per week predominantly evenings.
Opportunity to work with a talented Head Chef.
Generous restaurant discounts.
Supplier trips and interesting events.
Opportunity for fast growth Into Head Chef
Live in available for the right person
Free parking
Free staff food
Join a forward-thinking employer who is championing a people driven culture, with exciting plans for the future and genuine opportunities for career progression.
As Senior Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing fast-paced services for up to 150+ covers.
This lively venue serves a diverse evening dining menu of freshly prepared, locally sourced seasonal dishes primarily dealing with fresh meat and seafood.
Youll work with exceptional ingredients to cook with quality fresh dishes which are well thought out.
The Person
Previous experience as a Senior Sous/Sous Chef within high-end restaurants is needed, however its a more relaxed vibe than many fine-dining establishments.
You will need to be a foodie and passionate about using the best produce.
An inspiring leader who will mentor, develop and help to retain a close-knit team of Chefs.
Your organisational skills and meticulous attention to detail will be vital in maintaining excellence.
Good financial awareness with experience of ordering and rota writing. Proficient training in Food Safety, Health & Safety and HACCP.

Apply now to be considered for this Senior Sous Chef role.
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Location:
Brentwood
Job Type:
PartTime

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