Sous Chef Gastro Pub

New Yesterday

Job Description

The Role

We are looking for an enthusiastic, ambitious and passionate Sous Chef to join the team. Ideally with experience within fine dining or quality gastropubs, with a minimum 1 year at Sous / Junior Sous level. Experience with oysters and seafood is beneficial but not a requirement. xbpsjku You should be passionate about produce, the industry and delivering the best you can on a plate. Able to work und

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Location:
Hoxton
Job Type:
FullTime
Category:
Catering And Hospitality

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