Sous Chef

New Yesterday

Family-run home since 1983, on the seafront of Porthcawl.
We are recruiting on behalf of a welcoming, family-run care home for a 2nd / Sous Chef. This is an exciting opportunity for a motivated chef to join a supportive team, working Monday to Friday and weekends, with shifts and hours flexible to suit your availability.
Shifts & Hours
·       Weekdays: 8am – 3pm or 3pm – 8pm
·       Weekends: 8am – 2pm or 3pm – 8pm
·       From 30 hours per week, with shift patterns discussed at interview
Role Overview
Reporting to the Head Chef, you will support the kitchen team in preparing high-quality, nutritious meals for residents. You will deputise for the Head Chef in their absence and ensure smooth daily kitchen operations.
Key Responsibilities
·       Assist in menu planning and meal preparation
·       Ordering and stock management
·       Maintain high standards of food hygiene and health & safety
·       Support the team in delivering freshly prepared, nutritious meals
·       Deputise for the Head Chef when required
·       Assist in training or supervising ki...
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Location:
Porthcawl
Salary:
£27,000 - £30,000 /annum
Job Type:
PartTime
Category:
Hotel, Catering & Cleaning

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